Dinner Menu
Tapas
Grilled Whole Squid 15
w/spicy pepper aioli
Wagyu Beef Gyozas 15
homemade American beef with black vinegar sauce
Fried “salt pepper” Chicken Karaage 12
all natural chicken breast w/spicy garlic aioli
Roasted Shishito Peppers 10
lemon, salt
Crispy Fried Brussel Sprouts 10
shichimi pepper, lemon, yuzu, aioli
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Grilled Pork Chops 14
marinated pork chops w/ Japanese pickles
Japanese “Tater Tot” Croquettes 9
mashed potato bites w/ spicy aioli
Hamachi Kama 20
grilled yellowtail collar w/ponzu
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Grilled Short Ribs 17
marinated short ribs w/ Japanese pickles
Tuna Poke Tostadas 15
gyoza chips topped w/tuna, avocado, pineapple & sesame and spicy aioli
Tuna “bori bori” Cakes 11
spicy tuna on crispy rice cakes
Hamachi Serrano Sashimi 15
yellowtail w/thinly sliced serrano peppers & truffle ponzu
Seared Albacore Tataki 16
albacore tuna, daikon sprouts, shaved sweet onion, scallion, tobiko and garlic ponzu
Starters
Wakame Salad seaweed 6
Miso Soup tofu, seaweed, scallion, mushroom 4
Clam Miso Soup tofu, clam, scallion 7
Edamames
Edamames boiled soybeans, shio sea salt 6
Hot & Garlic sautéed w/red chili, garlic 8
Black Truffle sautéed w/black truffle sesame 10
Aburi Style Nigiri
Chefs slightly flame sear each piece with a blow torch to bring out the natural oil and flavor
* Chefs say please NO soy sauce needed *
2 pieces per order
Sake Toro topped w/scallop, black truffle salt 17
Scallop spicy aioli, pickled wasabi 15
Blue Fin Toro aged soy, fried onion 19
Hamachi Toro daikon oroshi, pickled wasabi 15
Wagyu Beef A5, JP 26
Nigiri & Sashimi
Nigiri 2 pcs/ Sashimi 3 pcs/ 5 pcs
O-toro blue fin belly 16/23/36
Maguro tuna 10/14/17
Shiro Maguro albacore tuna 10/14/17
Saba mackerel 9/13/15
Aji horse mackerel 11/15/20
Inari stuffed tofu skin 6
Sake salmon, Atlantic 10/14/17
Umi Masu ocean trout 11/15/20
Hamachi yellowtail 10/14/17
Kanpachi amberjack 11/15/20
Walu escolar 9/13/17
Uni sea urchin, Santa Barbara (M.P)
Unagi fresh water eel 10/14/17
Madai Japanese tai 11/15/20
Amaebi sweet shrimp w/fried heads 17
Hotate sea scallop, Hokkaido 12/16/21
Ikura salmon roe 10
Mixed Sashimi
10 assorted slices of tuna, yellowtail, salmon & albacore 40
8 assorted slices of toro - blue fin, yellowtail, albacore & salmon 44
20 slices of today’s fresh fish selected by the Chef 64
Omakase Nigiri
8 pieces of Chef’s choice 50
4 pieces of Toro Tasting – 1 piece of each: blue fin, yellowtail, salmon, albacore 34
Old School Rolls
Shrimp Tempura 10
avocado, cucumber, tobiko, lettuce, spicy aioli
Sake Avocado 10
salmon, avocado, sesame
Crunchy Sapporo 12
crab, eel, almond, wasabi tobiko
California 11
snow crab, avocado, tobiko
Rock & Roll 10
grilled eel, avocado, sesame
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Spicy Tuna 10
tuna, cucumber, lettuce
Hawaii 11
tuna, avocado, almond, sesame
49er 11
yellowtail, avocado, scallion, tobiko
Ichiban 13
Shrimp tempura, spicy tuna, avocado,
cucumber, lettuce, sesame, tempura flakes
Kappa 8 cucumber Avocado 8
Signature Rolls
OMG Sapporo 19
tuna, avocado, almond, topped w/crab meat, seared Hokkaido scallop, pineapple w/toasted coconut, spicy aioli
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Snoop 18
asparagus, chu-toro, topped w/ grilled beef, sweet onion, scallion and garlic ponzu
Beatles 18
spicy tuna, shrimp tempura, topped w/layers of salmon, shaved sweet onions, scallion, sesame ponzu
Black Angel 17
snow crab, scallops, scallion, spicy aioli, w/salmon, avocado, black tobiko
Hokkaido 17
shrimp tempura topped w/Hokkaido scallop, crab, smashed avocado, tobiko, scallion, crispy potato bits
Mt. Fuji 19
freshwater eel, avocado, topped w/spicy crab, salmon, tuna, avocado, tobiko, bonito flakes
Rocket Queen 18
snow crab, tempura shrimp topped w/seared hamachi, jalapeño, spicy aioli
Flying Beer 16
spicy tuna, asparagus, topped w/albacore, scallion, garlic ponzu
Amigos 15
tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko, soy glaze
Rainbow 16
california roll topped w/layers of assorted fish
The Rolling Stones 17
tuna, salmon, asparagus topped w/avocado & crispy garlic
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Queen 15
shrimp tempura topped w/spicy tuna, avocado, tobiko
Giants 16
avocado, shiso, topped w/salmon, lemon slice
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Osaka 16
shrimp tempura, topped w/crab, avocado, jalapeno, tobiko, spicy aioli
Spider 16
crispy soft-shell crab, avocado, tobiko, lettuce
Garden 15
crispy asparagus, crispy garlic, avocado, sesame
Hand Rolls
Special order available upon request
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Toro Uni 15
chopped blue fin toro, uni, ikura & scallion
Baked Crab 10
snow crab, crispy potato bits, sesame, spicy aioli rolled w/soybean paper
*Consuming raw or under cooked food may increase the risk of food-borne illness, especially if you have certain medical conditions.